by Anique Ross | Apr 9, 2026
FLIGHT RISK NEW ZEALAND WESTCOAST IPA
Colour: Hazy Gold
ABV: 7%
Suggested Glassware: Ale Glass
Tasting Notes: Brewed for the birds who don’t play by the rules, Flight Risk is a high-octane hop bomb that refuses to stay grounded. Don’t let the Kiwi bird fool ya – this one’s got wings where it counts. Chokka full of punchy NZ hops and dosed with Maui Nelson Sub Zero Hop Kief for a ripe, tropical fruity zing, and resinous pine – all perched on a crisp and clean malt backbone. A real feather-ruffler; juicy, sharp, and cheekier than any beer in your chilly bin. You might not sprout wings, but your taste buds will take off, mate!
Release Date: April 2024
by Anique Ross | Mar 21, 2026
VISPA
Dry-Hopped Brett Saison
Colour: Hazy Golden
ABV: 4.5%
Suggested Glassware: Teku
Tasting Notes: Made with a blend of spelt, rye, and wheat and hopped with New Zealand Motueka Hops. Floral and citrusy with classic saison esters of quince.
Release Date: March 2026
by Anique Ross | Mar 21, 2026
TOGETHER AGAINST LONELINESS
COLLAB WITH DOWN SYNDROME RESOURCE FOUNDATION, THE DANDY + PREP SOCIETY (AB)
West Coast Pale Ale
Colour: Golden
ABV: 5%
Suggested Glassware: Ale Glass
Tasting Notes: A crisp and easy-drinking pale ale with tropical punch West Coast Simcoe hops.
Release Date: March 21, 2026
by Anique Ross | Feb 26, 2026
HOGAN’S ALLEY MASINGI STOUT
Tropical Stout w/ Hibiscus, Molasses, and Folio
Colour: Dark
ABV: 6.3%
Suggested Glassware: Ale Glass
Tasting Notes: Inspired by an African Shangaan story, Masingi is a healing presence invited in song, rooted in diasporic call-and-response traditions. This stout honours Hogan’s Alley Society, a Black-led nonprofit advancing housing, cultural preservation, and community. Brewed with molasses and hibiscus, it carries depth, brightness, and memory.
Release Date: Feb 2026
by Anique Ross | Sep 18, 2024
SZAMPAN PIWO GRODZISKIE
Colour: Pale Straw
ABV: 3.5%
Suggested Glassware: Pilsner
Tasting Notes: Our Grodziskie is an ode to the ‘Polish Champagne’ of old, a recently resurrected style known for its high carbonation, low alcohol and distinct smokiness. True to style, Szampan is single decocted and incorporates oak-smoked wheat from Germany, as well as locally malted red wheat. Heavily hopped with Czech Saaz and fermented with our house lager yeast, this beer presents pale and highly effervescent with a zippy natural carbonation and smooth bitterness. Feast on aromas of mesquite smoke, fresh thyme and sourdough bread with a dry finish and a pleasant minerality. Can conditioned with krausen for a champagne-like mouthfeel. A traditional beer for modern times, many centuries in the making.
Release Date: September 2024