Menu is Available Tues-Friday at 5pm 

Sat-Sun at 12pm

APERITIVO

Taralli 4

AKA Italian pretzels, a cracker snack from the Puglia region in Southern Italy.

Mixed Olives 7

Mixed in house. Castelvetrano, Picholine, Nicoise and Sicilian olives marinated in EVOO, spices, lemon and garlic.

House Focaccia 9

fresh, naturally leavened focaccia with choice of rosemary sea salt or tomato.

Caponata 6.5

eggplant, peppers, celery, capers, pearl onions, fresh herbs and pine nuts. served with focaccia.

Meatball 6.5 (add 6 ea.)

pork/beef blend, slow cooked in tomato sauce with Parmigiano Reggiano DOP. served with focaccia.

Caesar 14

house dressing, romaine, Parmigiano Reggiano DOP, focaccia.

Antipasti 20

Artichokes, house mixed olives and Parmigiano Reggiano DOP aged 24+ months. Served with fresh, naturally leavened bread and Giardiniera: cauliflower, peppers, onions with spices and basil.

Salumi Misti 20

Four selected cured meats including Prosciutto di Parma DOP (Emilia Romagna), Coppa (Lombardia), Speck IGP (Alto Adige) and Finocchiona Salami. Served with fresh, naturally leavened bread.

Formaggi Misti 20

Three selected Italian cheeses including Piave Vecchio DOP (Veneto), Gorgonzola DOP (Lombardia) and Taleggio DOP (Lombardia). Served with walnuts, a reduction of Luppolo Beer and fresh, naturally leavened bread.

Salumi E Formaggi Misti  2ppl 20 / 4ppl 29

Four selected cured meats and three Italian cheeses. Including Prosciutto di Parma DOP (Emilia Romagna), Speck IGP (Alto Adige), Finocchiona Salami, Piave Vecchio DOP (Veneto), Gorgonzola DOP (Lombardia) and Taleggio DOP (Lombardia). Served with walnuts, a reduction of Luppolo beer and fresh, naturally leavened bread.

 

PIZZE

Marinara 12.50

tomato sauce, roasted garlic, fresh oregano

Margherita 14

tomato sauce, fior di latte, pesto

Siciliana 17

tomato sauce, anchovies, olives, fresh oregano

Primavera 17

white base, fior di latte, brie, asparagus

Funghi 18

tomato sauce, fior di latte, mushroom, truffle oil, goat cheese

Carnivora 18

tomato sauce, fior di latte, mushroom, salame, mild chorizo, pecorino

Patate 18

fior di latte, fingerling potatoes, pancetta, rosemary

Diavola 19

spicy tomato sauce, fior di latte, soppressata piccante, olives

Campo 20

tomato, fior di latte, arugula, Prosciutto di Parma DOP

Porchetta e Rapini 20 

tomato sauce, fior di latte, porchetta, rapini

Capricciosa 20

tomato sauce, fior di latte, mushrooms, olives, artichokes, Prosciutto di Parma DOP, topped with shaved cured egg

Salmone 21

salmon, lemon cream cheese, capers, red onion, dill

Fighissima 21

tomato, fior di latte, Coppa Piacentina DOP, figs, arugula

Mordimi Calzone 21

tomato sauce, fior di latte, chicken, pesto, sun-dried tomato

Quattro Stagioni Calzone 21

tomato, fior di latte, cheddar, goat cheese, brie, olives, mushrooms, prosciutto

 

DOLCI

Pizza Dolce 13

nutella, seasonal fruit, hazelnuts